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The Little Monster Blog

recipes

we did this: homemade graham crackers

 

Here are some scenes from a graham cracker baking session Rowan and I got into this weekend. I used Smitten Kitchen’s graham cracker recipe and substituted the white flour for 2 1/2 cups of whole wheat flour. I also used less brown sugar, about 3/4 cups. They were delicious.

Rowan helped with the measuring and mixing, and he did fine job. He could have stayed in the kitchen all afternoon. It was a lovely way to keep my lively little guy entertained.

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  1. Christine D. | The Plumed Nest says

    February 19, 2013 at 7:01 am

    how adorable! he always looks so comfortable in the kitchen : )

    Reply
  2. Meghan says

    February 20, 2013 at 8:06 am

    Adorable! I couldn't think of anything better than home-made heart shaped graham crackers!

    Reply

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